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Post-Harvest Handling and Storage of Bambara Groundnut Food and Potential Industrial Applications of Bambara Groundnut |
How to cite this article
Moses Ayodele Ojo, Beatrice I Ade-Omowaye and Patrick Obi Ngoddy, 2017. Impact of Hydrothermal Techniques on the Chemical Components of Mallotus subulatus. Pakistan Journal of Nutrition, 16: 813-825.
DOI: 10.3923/pjn.2017.813.825
URL: https://scialert.net/abstract/?doi=pjn.2017.813.825
DOI: 10.3923/pjn.2017.813.825
URL: https://scialert.net/abstract/?doi=pjn.2017.813.825