Abu El Gasim A. Yagoub
Faculty of Agriculture, University of Zalingei, P.O. Box: 06, Zalingei, West Darfur, Sudan
Mohammed A. Mohammed
Faculty of Agriculture, University of Zalingei, P.O. Box: 06, Zalingei, West Darfur, Sudan
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Abu El Gasim A. Yagoub and Mohammed A. Mohammed, 2008. Fururndu, a Meat Substitute from Fermented Roselle (Hibiscus sabdariffa L.) Seed: Investigation on Amino Acids Composition, Protein Fractions, Minerals Content and HCl-Extractability and Microbial Growth. Pakistan Journal of Nutrition, 7: 352-358.
DOI: 10.3923/pjn.2008.352.358
URL: https://scialert.net/abstract/?doi=pjn.2008.352.358
DOI: 10.3923/pjn.2008.352.358
URL: https://scialert.net/abstract/?doi=pjn.2008.352.358