Effect of Dioxins on Properties of Egyptian Goat`s Milk and Blood Profile with Relation to Mastitis
A.S.M. Fouzy, M.M. El-Loly and Y.A. Ghazi
International Journal of Dairy Science Volume 3, Number 1, 1-10, 2008
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Impact of Bovine Somatotropin and Monensin on the Productive Performance of Egyptian Dairy Buffaloes
H.M.M. Khattab, H.M. El-Sayed, S.A.H. Abo El-Nor, H.A. EL-Alamy and R.M.A. Abd El-Gawad
International Journal of Dairy Science Volume 3, Number 1, 11-19, 2008
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Emulsifying and Foaming Properties of Whey Protein Concentrates in the Presence of Some Carbohydrates
International Journal of Dairy Science Volume 3, Number 1, 20-28, 2008
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Studies on the Relationship Between Sub-Clinical Ketosis and Liver Injuries Within the First Two Months of Lactation Period in High Producing
S. Nazifi, M. Mohebbi Fani, E. Rowghani and M.R. Behbood
International Journal of Dairy Science Volume 3, Number 1, 29-35, 2008
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Evaluation of Degradation Characteristics to Develop Supplemental
Strategy for Effective Utilization of Paddy Straw Fed with Groundnut Cake
or Sesame Cake to Cattle
S.P. Vinil and V. Balakrishnan
International Journal of Dairy Science Volume 3, Number 1, 36-42, 2008
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Evolving Suitable Method of Protection to Protect Sunflower Acid
Oil Against Rumen Degradation
C. Sugumar and V. Balakrishnan
International Journal of Dairy Science Volume 3, Number 1, 43-48, 2008
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A Bacteriocin Production on Soya Nutri Nuggets Extract Medium by
Lactococcus lactis Subsp. Lactis CCSUB202
Archana Kumari, Amar P. Garg, Kousar Makeen, Mohan Lal, Charu Gupta and Swati Chandra
International Journal of Dairy Science Volume 3, Number 1, 49-54, 2008
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