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Citation to this article as recorded by
Opeifa, A.O., O.P. Olatidoye, S.O. Adesala and M.J. Fayomi, 2015. Production and quality evaluation of ogi produced from fermented maize and horse eye bean (Mucuna urens). Pak. J. Nutr., 14: 417-425. CrossRef |
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How to cite this article
Philip John Kanu, Edward Hinaga Sandy, B.A. Joseph Kandeh, Joseph Zed Bahsoon and Zhou Huiming, 2009. Production and Evaluation of Breakfast Cereal-Based Porridge Mixed with Sesame and Pigeon Peas for Adults. Pakistan Journal of Nutrition, 8: 1335-1343.
DOI: 10.3923/pjn.2009.1335.1343
URL: https://scialert.net/abstract/?doi=pjn.2009.1335.1343
DOI: 10.3923/pjn.2009.1335.1343
URL: https://scialert.net/abstract/?doi=pjn.2009.1335.1343