Jan Klobukowski
Department of Human Nutrition
Monika Modzelewska-Kapitula
Department of Meat Technology and Chemistry
Kazimierz Kornacki
Department of Industrial and Food Microbiology, Faculty of Food Sciences, University of Warmia and Mazury, Plac Cieszynski 1, 10-718 Olsztyn, Poland
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How to cite this article
Jan Klobukowski, Monika Modzelewska-Kapitula and Kazimierz Kornacki, 2009. Calcium Bioavailability from Diets Based on White Cheese Containing Probiotics or Synbiotics in Short-Time Study in Rats. Pakistan Journal of Nutrition, 8: 933-936.
DOI: 10.3923/pjn.2009.933.936
URL: https://scialert.net/abstract/?doi=pjn.2009.933.936
DOI: 10.3923/pjn.2009.933.936
URL: https://scialert.net/abstract/?doi=pjn.2009.933.936