H.I. Ragab
Department of Animal Production, Faculty of Natural Resources and Environmental Studies, Peace University, P.O. Box 20, El Fulla, Sudan
K.A. Abdel Ati
Department of Animal Nutrition, Faculty of Animal Production, University of Khartoum, P.O. Box 32, Khartoum North, Sudan
C. Kijora
Institute of Animal Sciences, Humboldt-University of Berlin, Philippstr. 13, 10115 Berlin, Germany
S. Ibrahim
Department of Poultry Production, Faculty of Animal Production, University of Khartoum, P.O. Box 32, Khartoum North, Sudan
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How to cite this article
H.I. Ragab, K.A. Abdel Ati, C. Kijora and S. Ibrahim, 2012. Effect of Different Levels of the Processed Lablab purpureus Seeds on Laying Performance, Egg Quality and Serum Parameters. International Journal of Poultry Science, 11: 131-137.
DOI: 10.3923/ijps.2012.131.137
URL: https://scialert.net/abstract/?doi=ijps.2012.131.137
DOI: 10.3923/ijps.2012.131.137
URL: https://scialert.net/abstract/?doi=ijps.2012.131.137