Citations in impact factor journals
Competition between yogurt probiotics and periodontal pathogens <i>in vitro</i> Acta Odontologica Scandinavica Vol. 68, Issue 5, 261, 2010 |
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Purification and characterization of bacteriocin Bac23 extracted from Lactobacillus plantarum PKLP5 and its interaction with silver nanoparticles for enhanced antimicrobial spectrum against food-borne pathogens LWT |
How to cite this article
M. Zarringhalam Moghaddam, M. Sattari, A. M. Mobarez and F. Doctorzadeh, 2006. Inhibitory Effect of Yogurt Lactobacilli Bacteriocins on Growth and Verotoxins Production of Enterohemorrhgic Escherichia coli O157:H7. Pakistan Journal of Biological Sciences, 9: 2112-2116.
DOI: 10.3923/pjbs.2006.2112.2116
URL: https://scialert.net/abstract/?doi=pjbs.2006.2112.2116
DOI: 10.3923/pjbs.2006.2112.2116
URL: https://scialert.net/abstract/?doi=pjbs.2006.2112.2116