Vandana Mishra
Centre of Food Technology, University of Allahabad, Allahabad, Uttar Pradesh, India
LiveDNA: 91.3200
Vinita Puranik
Centre of Food Technology, University of Allahabad, Allahabad, Uttar Pradesh, India
LiveDNA: 91.4202
Vinti Singh
Centre of Food Technology, University of Allahabad, Allahabad, Uttar Pradesh, India
Mudita Verma
Centre of Food Technology, University of Allahabad, Allahabad, Uttar Pradesh, India
Neelam Yadav
Centre of Food Technology, University of Allahabad, Allahabad, Uttar Pradesh, India
G.K. Rai
Centre of Food Technology, University of Allahabad, Allahabad, Uttar Pradesh, India
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Vandana Mishra, Vinita Puranik, Vinti Singh, Mudita Verma, Neelam Yadav and G.K. Rai, 2012. Development of Vitamin C Rich Value Added Beverage. American Journal of Food Technology, 7: 222-229.
DOI: 10.3923/ajft.2012.222.229
URL: https://scialert.net/abstract/?doi=ajft.2012.222.229
DOI: 10.3923/ajft.2012.222.229
URL: https://scialert.net/abstract/?doi=ajft.2012.222.229